Jacques’ Kitchen Marathon

Basic techniques for slicing and dicing to preparing sophisticated soufflés and crepes.
Watch all day Saturday, January 28, 2012 on KCPT Create.

Step right into the kitchen of legendary chef Jacques Pépin as he welcomes family, friends and YOU! Whether you are a novice or a seasoned cook, today’s programming offers basic techniques for slicing and dicing to preparing sophisticated soufflés and crepes. The kitchen door is open so c’mon in and enjoy a mouth-watering day on KCPT Create!

Watch all day Saturday, January 28, 2012 on KCPT Create.

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