Features
  • Sometimes one minute in a Check, Please! KC show is enough time to tell the full restaurant story. Sometimes it's not. Here is an extended interview with Managing Partner Brandon Strick and Executive Chef Stephanie Dumler of The Westside Local in the Westside neighborhood.0February 2, 2012

    The Westside Local Extended Interview

    Sometimes one minute in a Check, Please! KC show is enough time to tell the full restaurant story. Sometimes it’s not. Here is an extended interview with Managing Partner Brandon Strick and Executive Chef Stephanie Dumler of The Westside Local in the Westside neighborhood.

  • Sometimes one minute in a Check, Please! KC show is enough time to tell the full restaurant story. Sometimes it's not. Here is an extended interview with Sergio Palacios and Joel Palacios of Real Jalisco Fine Mexican Cuisine in Blue Springs, Missouri.2January 27, 2012

    Real Jalisco Extended Chef Interview

    Sometimes one minute in a Check, Please! KC show is enough time to tell the full restaurant story. Sometimes it’s not. Here is an extended interview with Sergio Palacios and Joel Palacios of Real Jalisco Fine Mexican Cuisine in Blue Springs, Missouri.

  • Master Sommelier/Master of Wine and host of Check, Please! KC Doug Frost recommends a certain kind of ice for your cocktails. 0January 27, 2012

    Frostbite: What is Good Ice?

    Master Sommelier/Master of Wine and host of Check, Please! KC Doug Frost recommends a certain kind of ice for your cocktails.